1️⃣ Sear the Steak Bites:
Season steak with salt, pepper, and Italian seasoning. Sear in a hot skillet with olive oil until golden and tender—flavor-packed protein upgrade for pasta nights.
2️⃣ Sauté the Shrimp:
In the same pan, melt 1 tbsp butter, then add shrimp, garlic, paprika, and a pinch of salt. Cook 2–3 mins per side—easy weeknight seafood twist that hits hard!
3️⃣ Cook the Pasta:
Boil spaghetti until al dente, then drain (reserve a splash of pasta water). Toss with remaining butter for a creamy, buttery base.
4️⃣ Build the Dish:
Toss pasta with sautéed spinach, roasted red peppers, and shrimp. Stir gently to coat everything in that garlic butter goodness—quick, satisfying dinner idea ready to impress.
5️⃣ Top & Serve:
Pile steak bites over the shrimp pasta, sprinkle with Parmesan and parsley, and serve hot—comfort food meets gourmet in one unforgettable bite.
Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes | Serving: 2
Calories: ~720 per serving | Protein: ~50g per serving
